Easy Air Fryer Peaches

Photo of air fryer peaches with greek yogurt, granola, and honey.

5 from 8 votes

These easy air fryer peaches are our favorite summer dessert lately. You'll fall in love with this easy summer dessert. The air fried peach is perfectly caramelized and then topped with greek yogurt, honey, and granola. The natural sweetness of the peach shines and it's a great way to use up those extra peaches.

Total Time10

Course: Breakfast, Dessert, Snack

Cuisine: American

Servings:

Calories: 150kcal

Author: Olivia & Annie

Ingredients

1 ripe peach
2 teaspoon brown sugar or coconut sugar
Sprinkle of cinnamon
1 cup Greek yogurt (DF if needed)
Optional toppings: honey, granola, nut butter

Instructions

Cut the peach in half and remove the pit. Sprinkle the brown sugar and cinnamon on top of the peaches.
Line the air fryer with parchment paper for easy clean up. Place the peach halves in the air fryer basket, cut side up. Air fry the peaches at 370 degrees for 3-6 minutes, or until the sugar is caramelized and golden brown and the peach is warmed.
Let the peach cool slightly at room temperature. Top each half of the peach with ½ cup greek yogurt and whatever toppings you desire. We recommend granola and a drizzle of honey.

Notes

Don't have a peach on hand? Try this recipe with an apple, nectarine, or pineapple. You may have to adjust cooking time. Air fryer pineapple is delicious!
Top the peach with a scoop of vanilla ice cream or your favorite ice cream and graham cracker crumbs for more of a peach pie experience.
You can also place a small amount of melted coconut oil, melted butter, avocado oil, or olive oil on the peach before placing the brown sugar and cinnamon on.

Nutrition